Food Services

A complete and nutritious diet is essential to a patient’s recovery. The food service manager and dietician are available to speak with anyone with questions, special needs or preferences.

The hospital food consists of fresh home cooked items with attention given to a variety of dishes. The patient is able to select food items from a menu daily. Atrium Medical Center strives to make restricted diets interesting, and special holidays are recognized.  Due to possible diet restrictions, please check with the nurse before bringing any food or beverages to the patient.